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Sourdough bread

Sourdough is naturally leavened bread - without using commercial yeast.  Sourdough has been made for thousands of years (the oldest example dates back to 3,700 BCE).  It's about as natural as you can get.

We started making sourdough for ourselves back in 2017. We now bake for friends, family and our local community around the High Wycombe area (we don't post our bread, it's for pickup only!). We use 100% organic ingredients. 


Our standard sourdough takes three days to make - we currently close off orders on a Thursday and bake first thing Saturday morning. Please get in touch if you need your bread on a different day.

Please see detailed product pages for allergen information.